The Slocan (Re-visit)

This must have been the umpteenth time I visited The Slocan,* but this time I tried their Southern Fried Chicken for the first time.

*As a writer, I want and need my routine. It keeps the creative juices flowing. What can I say….

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Their southern fried chicken was a two-piece meal (drumstick and thigh) and came with a cup of soup along with coleslaw and your choice of fries or mashed potatoes. For C$3.99, you could add an extra piece of chicken.

IMG_6236.JPGIMG_6235.JPGThe server who served me was new, she said, but she did a great job. She was friendly and I had no complaints whatsoever.

As for the chicken, well… I did get an extra piece, but I probably should have tried it once before doing so. The chicken was a tad too dry for my liking. It wasn’t the type of chicken I was accustomed to. The one thing that sticks out was how dry the chicken was.

But hey, I’ve been back since that visit and will probably be back again in the future. I mean, The Slocan is a great place for food and sports… If there’s a hockey game on, you can bet it’s on the multiple flatscreens in the restaurant. Great place.

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