Whiskey Six BBQ (Re-Visit)

Whiskey Six BBQ, an organic BBQ joint located on 826 Renfrew Street in East Vancouver, opened in the summer of 2017. I have been there regularly during the summer of 2018. This is a post about a visit from May 2018.

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I know that was from months ago, but what can I say? I’d been busy… On vacation now (I’m in Korea at the moment) and just taking a few minutes to post it now. šŸ˜‰

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It was a night of ribs and wings. TheĀ Johnston’s Farm Back RibsĀ areĀ served with a choice of two sides – with wings being $2 extra – and also sliced bread, Whiskey Mustard and Dill Pickle.

Obviously, I went with the Wings for one of my sides. I also had theĀ Smokey BeansĀ as the other side.

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My Barbeque Hut (Commercial Dr., Vancouver)

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It was around 7:40 p.m. on a rainy night in Vancouver when I walked intoĀ My Barbeque HutĀ located on Commercial Drive and East 1st Avenue (1678 Commercial Drive, Vancouver).

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Wanting to try something with meat, I looked at their menu board, which was broken into four categories: Mexican, Afghani,Ā Mediterranean, and BBQ. My BBQ Hut seems to be in a shared location with a meat store as when you walked to the end of the store, there’s this older gentleman who sells spices and chili sauces and raw meats.

The guy who is actually manning My BBQ Hut was busy then, so I had some time to check out the menu board. I was wondering about the rabbit meat that was on there – as I’ve never tried this before – and when the guy was finally ready for me, I asked for Lamb Karahi – which was lamb stew – but he abruptly said they didn’t have it. I wondered about rabbit meat, but he said something abruptly about them not having it and needing 24-hour notice.

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He then said they hadĀ Ghormeh LambĀ and roast chicken, so I requested the former. He told me it would take 10 minutes and suggested a beverage in the coolers behind me. I picked an orange-flavouredĀ Jarritos, which is a popular brand of Mexican soft drink.

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Maybe my taste buds betrayed me, but I didn’t find this Jarritos to be any different from an orange soft drink that we can find easily in Canada. And since the guy charged me C$12.50, with a tax of 5% and the ghormeh lamb being C$8.55, the Jarritos was a pricey C$3.35.

The ghormeh lamb, meanwhile, was their “daily special” of lamb served with rice. It had some salad and potatoes too.

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I would say that, yes, a couple pieces of the lamb felt delicious because of the spices he used, but overall the meal was very ordinary. Looking at the picture, you can see it’s nothing special.

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Since My BBQ Hut closes at 10pm, it is reasonable to expect them to have meat or meat selections when it’s still not even 8pm yet. Or perhaps they are so busy that they sell out their meats early. I know when the guy was preparing my order, a woman came in and wanted donair but he abruptly told her to “go next door” because they had run out.

Well, no rabbit meat. I will still say this is one-and-done. A couple bites of the lamb were yummy but otherwise it was so-so. Plus, there are so many choices on Commercial, so if the guy wants to be abrupt to customers, hey, that’s his loss.